BRANDON CRUZ
TERMS & PHRASES
Welcome to the AV Tech Knowledge base section! This resource is meticulously curated to support event production professionals, event service professionals and the occasional tech enthusiasts, offering a comprehensive collection of industry terms and technical definitions.
Whether you're an audiovisual technician, event manager, or production coordinator, you'll find precise explanations and insights that demystify complex concepts and enhance your understanding of the ever-evolving event production landscape.
Dive in to expand your knowledge and ensure your next project is executed with expertise and confidence.
PTZ Controller
n/a
A device used to remotely control a number of PTZ cameras over a high-speed network.
PTZ, Camera, Control, Remote
Shader
n/a
Shader is a technician responsible for adjusting and maintaining video camera settings, including color, exposure, and focus, to ensure high-quality video output.
Camera, Production Crew
Food & Beverage
n/a
F&B stands for food and beverage. It refers to the catering and provision of food and drinks during an event. F&B services often include menu planning, food preparation, service staff, and considerations for dietary restrictions or preferences. Event organizers prioritize ensuring the health and safety of attendees in a pandemic-informed world when offering F&B services.
Catering, Facility, Stakeholder
Buffet
n/a
Buffet refers to a style of food service where attendees can serve themselves from a variety of dishes displayed on a table or station. Buffets often include sneeze guards, which act as protective barriers to maintain the health and safety of attendees. In the context of the COVID-19 pandemic, buffets may implement additional precautions and adhere to specific guidelines to ensure the well-being of event participants.
Catering
F&B
n/a
Refers to the catering and hospitality services provided during an event.
Terminology, Facility, Stakeholder, Catering
Walk-Through
n/a
Walk-through refers to a guided tour or inspection of the event venue or space. Event organizers conduct walk-throughs to assess the physical layout , logistics, and technical aspects of the venue. It allows them to identify any potential issues or improvements needed before the event, ensuring a smooth event setup and execution.
Production, Client, Inspection
10-Codes
n/a
System of numeric codes used in communication, especially with 2-way radios, to convey information quickly and concisely.
Communication
2-Way Radio
n/a
Handheld communication devices that allow real-time, two-way communication between event crew members.
RF, Communication